BARI Gom -33
WHEAT VARIETY: BARI Gom -33
Main Features of the Variety
| Developed by | Wheat Research Centre (WRC), Bangladesh Agricultural Research Institute (BARI), Gazipur, Bangladesh |
| Method of development/origin | –
|
| Year of release | 2017 |
| Main characteristics | Stem and leaf are dark green color, tillers are semi erect during heading. Flag leaf is wide and droopy. Glaucosity is weak in spike. Zn-enrich variety.
|
| Yield (t/ha) | Yield 4-5 t/ha |
| Resistance/tolerance | – |
